HOW TO MAKE VEGAN PUMPKIN SPICE LATTE USING INSTANT POT | Haus of Crouse

Guys, i've been wanting to make vegan fall pumpkin spice drink for a long time. Today, i am sharing with you pumpkin spice latte recipe drink using instant pot. FEEL FREE MAKING IT VEGAN OR REGULAR. ADD AS MUCH OR AS LITTLE OF SPICES YOU WANT :) PUMPKIN SPICE LATTE: INGREDIENTS: 8 ounces brewed

Vegan Pumpkin Cookies

SUBSCRIBE: FULL RECIPE: Vegan Pumpkin Cookies with Maple Glaze. Hearty, slightly healthier pumpkin cookies made with whole wheat flour, spices, coconut oil, pumpkin, and maple syrup. Bonus: they get drizzled in the easiest vegan glaze! READ MORE AND GET THE FULL RECIPE: MORE YUMMY RECIPES: FOLLOW US: PINTEREST: FACEBOOK: GOOGLE+: INSTAGRAM:

apple hand pies Something Vegan Apple Week

RECIPE Filling: 2 cups apple, finely diced 3 Tbsp. organic sugar 2 tsp. all-purpose flour 1/2 tsp. ground cinnamon 1/4 tsp. ground nutmeg Crust: 2 cups all-purpose flour 1 tsp. salt 2/3 cup cold vegan margarine 3-4 Tbsp. cold water Wash: 1/2 Tbsp. non-dairy milk 1/2 Tbsp. agave nectar Organic sugar, for sprinkling Preheat the oven to 400 Fahrenheit. To a bowl, add apples, sugar, flour,

pumpkin spice latte cake Something Vegan Wheat Week

RECIPE 2 1/2 cups all-purpose flour 1 1/4 cup organic sugar 1 1/2 tsp. ground cinnamon 1 tsp. baking powder 1 tsp. baking soda 1 tsp. salt 1 tsp. ground nutmeg 1/2 tsp. ground ginger 1/2 tsp. ground cloves 1 1/2 cup pumpkin puree 1/2 cup non-dairy milk 1/3 cup espresso or strong coffee 1/3 cup neutral oil 2 tsp. vinegar 1 tsp. vanilla extract Frosting: 3

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